With just four ingredeints, whip up a batch of these easy peanut butter oat bars topped with a drizzle of chocolate.
Can I have a heck YES for 4 ingredient recipes? This is the holy grail when it comes to a dessert/breakfast/snack bar that’s beyond easy, delicious, and healthier! 
I’m the kind of gal that always needs to end my day with something sweet. The day doesn’t feel complete until I’ve had a little candy or chocolate to top things off! These bars satisfy that craving perfectly and are healthier than my normal dessert choices. Plus, they taste AMAZING!
I found this base recipe from Cookies and Cups and just made the two minor tweaks of adding in a little vanilla extract and drizzling melted chocolate on top. Perfection!
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Easy Peanut Butter Oat Bars
- Total Time: 70 minutes
- Yield: 12 bars 1x
Description
These easy peanut butter oat bars are made with just four ingredients and topped with a drizzle of chocolate for a deliciously simple snack or dessert.
Ingredients
- 1 cup peanut butter
- 1/2 cup honey
- 3 cups quick-cook oats
- 1 teaspoon vanilla extract
- 2 oz baking chocolate
Instructions
- Line a 9×9 inch baking pan with parchment paper and set aside.
- In a microwave-safe bowl, combine 1 cup of peanut butter and 1/2 cup of honey. Microwave in 15-second intervals, stirring in between, until the mixture is smooth and well combined.
- Add 1 teaspoon of vanilla extract to the peanut butter mixture and stir well.
- Stir in 3 cups of quick-cook oats until the oats are fully coated with the peanut butter mixture.
- Press the mixture firmly into the prepared baking pan, spreading it evenly.
- Melt 2 oz of baking chocolate in the microwave in 15-second intervals, stirring until smooth.
- Drizzle the melted chocolate over the oat mixture in the pan.
- Refrigerate for at least 1 hour or until the bars are firm and set.
- Once set, cut into bars and serve.
Notes
These bars can be stored in an airtight container in the refrigerator for up to a week. For a vegan version, use maple syrup instead of honey. You can substitute almond butter for peanut butter if desired. The bars are perfect for a quick breakfast or a healthy snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 10 grams
- Sodium: 80 mg
- Fat: 12 grams
- Carbohydrates: 24 grams
- Fiber: 3 grams
- Protein: 6 grams
- Cholesterol: 0 mg
Frequently Asked Questions
Can I substitute the peanut butter with another nut butter?
Yes, you can use almond butter or cashew butter as a substitute for peanut butter in this recipe.
What type of chocolate is best to drizzle on top of the bars?
You can use dark chocolate, milk chocolate, or even white chocolate, depending on your preference.
Is it necessary to add vanilla extract to the recipe?
While it’s not strictly necessary, adding vanilla extract enhances the flavor of the peanut butter oat bars.
