Holsteins Shakes and Buns, located at The Cosmopolitan Hotel Las Vegas, offers a seasonal Candy Cane Bamboozled Shake made with vanilla ice cream, peppermint schnapps, crème de menthe, whipped cream and candy cane.
By Kalle Bergman
Kalle Bergman is a food writer and media entrepreneur who is the founder of Honest Cooking and PAIR Magazine. As a food writer, his writing has been regularly featured in publications like Gourmet, Los Angeles Times, Huffington Post and Serious Eats. He is obsessed with simple food, more often than not from his native Scandinavia.