What’s better than homemade pizza? Well, grilled homemade pizza of course. In honor of National Barbecue Month take this family favorite to the grill for a pie bursting in flavor.
By Maya Dangerfield
May is National Barbecue Month and Honest Cooking is rounding up the best grilling and barbecue recipes around the globe to celebrate the start of grilling season.
About the Book
Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.
All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.
$9.99
Works on all devices and screens
$39
Premium paperback, 185 pages
Great video and thanks for the post, Maya!
I’ve been grilling pizza for years now — if anyone here hasn’t tried it yet, trust me, it’s one of the best ways to cook pizza, especially if you like it crispy.