This quick and easy recipe for Citrus and Herb Grilled Shrimp is an insanely delicious flavor-packed summer meal that is perfect with a glass of Vinho Verde wine.
Make a spread of easy picnic foods, head outside and enjoy a bottle of Vinho Verde wine with some friends under the summer sun.
This time of the year is marked by the release of new rosé wines for a slew of regions. Here are a few of our favorites from around the globe that cover a range of occasions and food pairings.
Bright and colorful, this Mango-Strawberry Smoothie recipe is delicious any time of the day. The smooth mango and tart strawberry not only compliment each other in color but are the perfect flavor combination.
Sweet strawberries, take the pucker out of fresh-squeezed lemon juice in this delicious version of classic lemonade. The addition of homemade thyme-infused simple syrup adds a delightfully herbal note.
Sponsored Post: We’re celebrating Vinho Verde wines this season. These Portuguese bottles are young, fresh,…
Hotel themselves are becoming a destination, not just a stopping point at the end of a long day exploring a city. Here are a few hotels that are serving their own craft beers and spirits that are made right on property.
Take a peek inside this year’s Vinitaly, an international wine exposition and competition and check out a few of the favorite wines.
It’s a great day to have a glass of wine, especially since May 25th is also known as Languedoc Day. Check out our unique picks of wines to drink from the Languedoc region for the holiday.
Backyard barbecue season is in full swing and Sidebar has two bottles we are loving for the occasion. Check out the California wines we’re inviting to al fresco sessions this season.
Not sure what to serve, what to pair and how much to have on hand? Check out these wine tips for a Memorial Day backyard barbecue or all of your summer get togethers.
A delicious milk-based drink made with added almonds, saffron and cardamom flavors, Badam Kesar is a soothing sip.
Sip on this refreshing tropical mango-coconut lassi made with fresh turmeric and pineapple for great flavor and color.
Simple, five-ingredient Coconut-Pineapple Mai Tais are tropical, refreshing, and delicious. These Mai Tais are fruity, but not too sweet.
Created by the team at Cline Cellars, Farmhouse is a new wine label that is stunning, smooth and clean. It’s made with the earth in mind, working with nature, using sustainable practices and even sheep and goats to do the weeding.
Celebrate spring with fresh air, fresh foods and vibrant Vinho Verde wines.
Fresh vegetables are abound, the grills are fired up. It’s the best time of the year for outdoor get-togethers. We checked in with Belinda Chang, a knowledgeable sommelier to map out the ultimate wine pairings for the season.
If you love beer as much as we do, be sure grab tickets for the second annual Vail Craft Beer Classic. Here are the events you don’t want to miss.
Bartend for Mom this Mother’s Day with this fun, bubbly rosé champagne drink that’s fit for brunch or a warm evening outside, simply spending time together.
Dark cherry zucchini protein smoothie. This smoothie is so good and has been my go-to…
Spring is here, which means it’s time to celebrate Mom. Whip up a stunning brunch gin drink along with breakfast in bed for Mother’s Day. Plus, we have a perfect gin drink for Dad, too. After all, Father’s Day is only a few weeks away.
Garofoli is a winery in Marche, Italy and has been producing wine since 1871. We tried two of their bottles to see if they lived up to the hype. Here’s what we thought.
In just a few ingredients, you could be enjoying a glass of this strawberry sipper made with tequila, lime and a black pepper simple syrup for a subtle zing.
The perfect sweet and tangy cocktail. This pineapple margarita recipe is easy, classic, and bursting with flavor.
So you went to your local Farmers’ Market and came back with quite the haul of seasonal foods. Here are the wines to pair with the fresh dishes you’ll make with all of it.
Celebrate Derby Day with one of these riffs on the Mint Julep cocktail. A perfect way to say cheers to Mint Julep Month.
Whether you’re making a drink just for you and a friend or for a whole party crowd, check out these easy Prosecco cocktails that call for just five common ingredients.
Cinco de Mayo is coming, not that we need a reason to eat tacos. Check out our favorite wines to pair with tacos, from spicy to grilled and even fish fillings.
There’s nothing wrong with enjoying a well-made margarita, but we’re ready to switch things up. Check out these fun tequila cocktails in time for Cinco de Mayo. Salud!
Also known as frosé, this frozen strawberry basil rosé is a perfect cocktail to sip on warm days.
Just in time for the warm spring weather headed our way, TILL Vodka is ready to serve the palates of vodka lovers. Try their best spring cocktails.
From a casual afternoon on a blanket, to a full spread with all your friends in a park, here are the perfect picnic wines for each situation.
Sip away the spring season with these refreshing cocktails featuring seasonal ingredeints.
Rosé wine cocktails are some of the easiest drinks you can make for guests, a party or just yourself. Spruce up your next glass with ice cubes frozen with spring berries.
The perfect post-workout smoothie or afternoon snack packed with protein and berries. Blend up this spring sunflower butter smoothie STAT.
April 9th seems to be Gin and Tonic Day in the US. Let’s celebrate with these versions highlighting some of the best gins from around the world.
Most wine and food lovers know where to head for great bottles of wine in France and Italy and we are all familiar with hearing about wine country in the States. But do you know much about Chilean wine? Join us as we’re discovering wine country of Chile.
Whether you’re feeling tired, sick or craving something sweet, check out these smoothies that are sure to boost your mood and nutrients.
2014 had a rainy start to the growing year for the grapes in the region of Montefalco Sagrantino, but it finished sunny and strong. Here are favorite bottles of the 2014 releases.
Arancello, an orange liqueur, is the best way to say “alla salute!” when you’re in Tuscany. Learn how to make this and limoncello.
When you need to refresh, recharge and relax, shake up one of these sunny clementine margaritas. Cheers!
Spring is here! And with the new season comes holidays that celebrate new beginnings. We wouldn’t want to leave wine out of these celebrations, so check out these favorite foods paired with Cavit wines that are perfect for Easter or any brunch this season. We take our brunching seriously!
NYC’s beloved Birch Coffee, with locations around the city and a roasting facility in Long Island City, has launched the Coffee Collective. We checked out their new subscription service that delivers their beautifully roasted coffee beans straight to your door, no matter how far from the big apple you are.
While bourbon barrel-aged wine is becoming more of a sought-after item today, it was once an oddity. We have a taste of the most recent release from the winery that started it all.
We are well versed in cognac when is comes to sangria, but when it comes to featuring the French brandy in a signature cocktail, we didn’t have many cocktails in our back pocket. Now we have two new, easy cognac cocktails, one made with iced tea and strawberries and the other with coffee.
Spring is just about here! Celebrate with this fun berry Moscato wine punch that is great for a backyard soirée or even brunch.
Spring is right around the corner. Refresh your cocktail game with this berry and lemon-filled whiskey sour.
This drink takes inspiration from Harry Potter and butterbeer. While still fun, it resembles a…
So many times we have fallen for a particular bottle of wine not only because of what is inside, but because of the circumstances in which we are sipping it. Westmount understands this and makes wines that are unpretentious, are ready to adventure and help you explore the style of Oregon no matter how far you are.
In honor of International Women’s Day, we’re celebrating women in the food and wine world of Sonoma Valley that are leading movements and changing the business landscape in a delicious way.
The countdown is on, spring is officially days away. To set the mood, we’re sharing two wines that are helping us think spring.
Experience the revered ritual of afternoon tea aboard a ship.
To truly celebrate the new season, we’ve teamed up with Cavit wines to bring you a feast of pastas that are fit for spring and paired with the perfect bottles of wine.
We’ve all at least heard of, it not tried, turmeric lattes, smoothies or teas. But what about an iced turmeric tea? Refresh with an energizing glass.
Celebrate Bourbon Month with George Remus and their tried and true cocktail. You probably already have everything you need to make it. Cheers!
Bursting with anti-inflammatory turmeric, warming and lightly sweetened, this golden turmeric milk with ghee is packed with nutrients and comforting spices.
Celebrate National Margarita Day in style with these fun margarita recipes. Salud!
Reinvent the Sidecar cocktail with this drink made with bourbon and grapefruit juice. It’s refreshing enough for brunch or happy hour.
If you’re anything like us, most wines you buy, you drink within that same year. But if you’re thinking about starting a cellar as an investment or for your own personal enjoyment, here’s a wine you should start with.
What happens when a wine is made more as a gimmick, with the focus being on the label and bottle and trying to attract diehard fans? We let you know our thoughts on the newest Walking Dead wine.