Recipes

Sunday Supper: Chicken and Brisket Brunswick Stew

Sunday supper is often something sacred in a household. We caught up with Cynthia Graubart, author of Sunday Suppers: Simple, Delicious Menus for Family Gatheringsto get her take on the cozy meal and to share her tried and true stew recipe.

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Sticky Soy Sauce Wings

These baked soy sauce chicken wings are coated in a sticky, sweet and salty sauce and makes for some finger-licking flavor.

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Espresso Peanut Butter Cups

Filled with peanut butter and enrobed in dark chocolate and chopped espresso beans, these peanut butter cups are the sweet snack you crave.

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Warm Sticky Toffee Pudding

Sticky toffee pudding is a hallowed British dessert which is essentially a warm date cake served with a toffee sauce. It’s deliciously rich and comforting treat, perfect for a chilly evening.

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Braided Garlic Bread

Braided with roasted garlic paste spread between the layers of dough, this garlic bread can be devoured right out of the oven or served with a bowl of soup.

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Oat and Apple Cake

This soft oat and apple cake is easy to make and can be served with honey or as-is with tea, cider or a glass of milk. A simple, sweet treat.

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Triple Pepper Pork Stew

Made with three different kinds of dried peppers, this spicy, flavorful pork stew is based the Mexican recipe for guisado a los tres chiles and is best served with beans, rice or tortillas.

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Paleo Pumpkin Magic Bars

These paleo pumpkin magic bars are a gluten free and vegan-friendly version of the classic dessert, but this time packed with fall spices.

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