Slow Cooker Buffalo Chicken Sandwiches

If you’re a fan of buffalo chicken, you will surely love this quick and easy slow cooker meal.
By Taylor Kadlec

We loved this buffalo chicken on more than just the sandwich buns – wrapped up in a whole wheat tortilla, on top of some salad greens, and on top of tortilla chips for buffalo chicken nachos!

Check out the new Honest Cooking Magazine bookstore!

Slow Cooker Buffalo Chicken Sandwiches

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Taylor Kadlec
• Total Time: 9 hours 20 mins
• Yield: 4-6 1x

Print Recipe

Pin Recipe

Description

If you’re a fan of buffalo chicken, you will surely love this quick and easy slow cooker meal.

---

Ingredients

Scale 1x2x3x

• 4 boneless skinless chicken breasts
• 1 (12 oz) bottle buffalo wing sauce
• 2 tbsp ranch mix seasoning
• 2 tbsp butter
• 4–6 sandwich buns
• 4–6 slices cheddar cheese
• blue cheese dressing
• lettuce

Cook Mode Prevent your screen from going dark

---

Instructions

1. In medium bowl, combine 3/4 of the bottle of buffalo wing sauce and ranch seasoning. Stir to combine.
2. Place chicken breasts in slow cooker and pour wing sauce/ranch seasoning mixture over chicken.
3. Cook on low for 6-8 hours.
4. Shred chicken breasts, add butter and additional wing sauce and stir well to combine.
5. Cover and cook on low another 30 minutes.
6. When chicken is almost ready, pre-heat broiler.
7. Place slices of cheese on bun tops and melt cheese under broiler, about 1 minute.
8. Serve buffalo chicken on buns, with lettuce and topped with blue cheese dressing.
9. Enjoy!

• Prep Time: 20 mins
• Cook Time: 9 hours
• Category: Main