Sip, Sip, Hooray! It’s National Root Beer Float Day.

Here’s the scoop – this weekend just got even cooler. Why? Because it’s National Root Beer Float Day, that’s why.

Make it boozy.

Today is another reason to be a big kid by just adding a little (or a lot) of bourbon to this float. Cheers to that!

bourbon-cream-root-beer-floats
loveandoliveoil.com

That’s one helluva shot.

Making mini root beer float shots are great for a party, especially for the sweet tooth kids! Wait, what kid isn’t a sweet tooth?

Root-Beer-Float-Shooters

Make it pop!

Why the freezing fingers when you can have a root beer float popsicle? This is genius.

root-beer-float-popsicles5
pumpkinnspice.com

Twist and shout.

And sometimes, you just want to add a twist to a favorite. Try this mint chocolate chip float!

Mint-Chocolate-Chip-Whipped-Floats-3thelittleblondebaker.com

RR
About the Author
Reena Retuta

As a Culinary Adventurist, getting her hands into food before it gets onto the plate comes naturally to Reena. She spit-roasted her first whole pig at the age of eight, harvested hazelnuts in Italy, butchered a lamb at a ranch in Australia, spent a summer splitting open live lobsters at a traveling pop-up kitchen in Holland, and visits a small vineyard along the central California coast to make wine and olive oil each year. She’s determined to find the elusive white truffle in her lifetime. A graduate from the University of Gastronomic Sciences in Italy, Reena holds a deep appreciation for cultural traditions in food, and her favorite simple pleasure is sharing a meal al fresco.

Reena Retuta has been a contributor to Honest Cooking since 2015.

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