We’re looking forward to New Year’s and a big, lazy brunch the morning after watching the ball drop. After all of the cakes and cookies, we need a break from the sweet and are keeping things savory. Check out our favorite savory brunch recipes.
Goat Cheese, Beet and Sweet Potato Quiche
Instead of a pastry crust, this colorful quiche is layered with sweet potatoes to give it its structure and filled with beets and goat cheese for delicious flavor. See the recipe.
Savory Dutch Baby Pancake
Puffy dutch baby pancakes are a breakfast delight. Check out this savory version made with cheese, mushrooms and sausage. See the recipe.
Dill and Beet-Cured Gravlax
Cure your own gravlax ahead of time and then enjoy an impressive bagel spread to ring in the new year. See the recipe.
Monte Cristo Casserole
This sweet and savory dish can be made the night before so you can wake up, bake it and enjoy. See the recipe.
Bacon and Potato Pancakes
Made with potatoes instead of flour, these savory pancakes with bacon and chives are great for breakfast or as an appetizer. Plus, they are naturally gluten free. See the recipe.
Spicy Baked Stuffed Avocado
Start the New Year off right with this healthy breakfast idea. See the recipe.
Rosemary, Parmesan, and Ham Scones
Skip the usual, same-ol-same-ol toast and serve your eggs with these scones. See the recipe.