Looking for a little extra pizazz to add to a holiday breakfast or dessert? Try this berry compote! Combining a mix of berries, it’s a festive topping for waffles, ice cream or really just about anything.
Get the full written recipe here.
[fve]http://vimeo.com/76714195[/fve]
AIK Berry Compote from Anneke Schoneveld on Vimeo.
Frequently Asked Questions
What types of berries can I use for this compote?
You can use a mix of berries such as blueberries, raspberries, strawberries, and blackberries for a vibrant flavor and texture.
Do I need to thaw frozen berries before making the compote?
No, you can use frozen berries directly in the recipe; they will break down nicely as they cook.
How can I adjust the sweetness of the compote?
You can add more sugar or honey to taste, depending on the tartness of the berries you’re using.
