Frequently Asked Questions
What kind of mashed potatoes should I use for the Parmesan and Garlic Potato Bites?
You should use plain mashed potatoes for this recipe, as they provide the perfect base for the added flavors.
Do I need to use fresh garlic or can I use garlic powder?
For the best flavor, it’s recommended to use fresh minced garlic, but you can substitute with garlic powder if you prefer.
How do I achieve a crispy texture for the potato bites?
To ensure a crispy exterior, make sure to bake the potato bites until they are golden brown and consider using a little extra oil on the baking sheet.
Looks yummy to me, and right now I’ve got a boatload of sweet potatoes leftover.
Looks like I’ll be adjusting the seasoning for this, add some cinnamon and cayenne pepper and give them a Moroccan flair.
omg amazing idea!
Kisses from http://poshnessary.com ?