From the ground up, go on a gastronomic journey of Nordic food with Restaurant Frantzén of Stockholm, Sweden. Be tantalized by the pure ingredients and local flavors on the menu.
From the ground up, go on a gastronomic journey of Nordic food with Restaurant Frantzén of Stockholm, Sweden. Be tantalized by the pure ingredients and local flavors on the menu.
Restaurant Frantzén – Customized from vdKG Design on Vimeo.
Mandatory family outings to the Detroit farmers' market and nightly home-cooked meals cultivated Annelise's respect and curiosity for food. A graduate of The Culinary Institute of America, she spends her free time in New York City recipe testing, eating breakfast all day, and dreaming up international culinary adventures.
Annelise McAuliffe has been a contributor to Honest Cooking since 2014.