Lemon Blueberry Tarts

You can make these by cutting out rounds of pie crust with a cookie cutter, and placing them into a muffin tin.
By Michelle Keith

Lemon Blueberry Tarts

Lemon Blueberry Tarts
 
Prep Time
Cook Time
Total Time
 
You can make these by cutting out rounds of pie crust with a cookie cutter, and placing them into a muffin tin.
Author:
Recipe Type: Desserts
Serves: 4
Ingredients
  • prepared pie crust
  • 1 cup lemon curd or lemon pie filling
  • ½-1 cup blueberries
Instructions
  1. Using a 2" round cookie cutter, cut rounds in pie crust place each round in the bottom of a greased muffin tin pierce gently with a fork
  2. Bake in a preheated 375 oven for 8-12 minutes
  3. Allow to cool before filling with lemon curd and topping with blueberries
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