Images – Michael-Gunz-Vorarlberg Tourism
The art of fruit processing has a long tradition in the region and so your journey must include a visit to a local distillery. A favourite is Prinz Distillery, where great fruit flavoured schnapps are made and enjoyed. Move from Horbranz to Bregenz, Austria and enjoy some great Austrian dishes to sober up on. Restaurant Kornmesser in the heart of the city comes with a lot of history but all you need to know is Wiener Schnitzel and excellent apple strudel are on the menu.
Michelle Tchea is a 4-time bestselling author. Her books include, Building a Perfect Meal, My Little SoHo Kitchen, Signature Dishes (Australia's Best) and Chefs Collective. Her work can be found in other leading luxury travel and food magazines including Travel+Leisure Asia, SMILE, NUVO Magazine and The Telegraph