PARTNER POST: We’ve teamed up with Bonne Maman to bring you the best homemade breakfast and brunch recipes to show Mom you care this Mother’s Day and all spring long.
Toast is trendy. Here’s how to make five sweet and savory toasts, perfect for breakfast, lunch or a snack.
And be sure to click the image below to enter their sweepstakes to win a Le Creuset cookware set!
Frequently Asked Questions
What types of bread work best for the Five Awesome Toasts?
A variety of breads can be used, but sourdough, whole grain, or ciabatta provide a great base for both sweet and savory toppings.
Can I prepare the toppings for the Five Awesome Toasts in advance?
Yes, you can prepare the toppings like spreads or toppings ahead of time and store them in the refrigerator, but assemble the toasts fresh to maintain crispness.
What spreads do you recommend for the sweet toasts in this recipe?
For sweet toasts, Bonne Maman fruit spreads like raspberry or apricot pair well with ricotta or cream cheese for a flavorful combination.