“Knee high by the forth of July.” What could be more summery than that? The delicious golden kernals of corn are an iconic sign of summer. Join Amado, the corn guru from Mexico, as he explains the varieties of corn he uses in his restaurant and his important connection to the plant.
June 21st is Summer Solstice, or the first official day of summer. Honest Cooking is counting down to the longest day of the year with recipes featuring seasonal produce. Eat it while you can!
The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. As an international online culinary magazine with the ambition to truly change the face of online food media we hope to create an inspiring place for serious culinary debate, salivating recipes, interesting food news and international food-fun.