Cheesecake Scotcheroo Bars

These no-bake scotcheroo bars are a beautiful mashup or butterscotch rice krispie treats and creamy cheesecake.

Click here for the recipe.

Frequently Asked Questions

What can I use instead of butterscotch for the Scotcheroo bars?

You can substitute the butterscotch with caramel or a combination of peanut butter and honey for a different flavor profile.

How do I ensure my cheesecake layer is creamy and not grainy?

Make sure to beat the cream cheese until it’s completely smooth before adding other ingredients, and avoid over-mixing once the sugar and other components are added.

Can I add toppings to my Cheesecake Scotcheroo Bars?

Yes, you can sprinkle crushed nuts or drizzle extra melted chocolate over the top before chilling for added texture and flavor.

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JB
About the Author
Jackie Bruchez

Jackie has been blogging for the past 5 year. She loves to eat (obviously), travel, and garden. She has a very creative mind...there will always be 5 recipes that she is working on in the fridge, 57 tabs open on her computer, and notes written on napkins all over the house! It may drive her husband a bit crazy, but it works!

Jackie Bruchez has been a contributor to Honest Cooking since 2017.

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