Baked Maple Chicken Wings

Glazed with maple, these wings are the perfect snack for a large gathering. Be sure to have a good time, but without all the grease.
By Maya Moscovich

These delicious super easy amazing wings have no artificial flavors and they’re baked, not fried! My son and I just set down and devoured a whole bowl together, minus the beer for him – he’ll have grape juice thank you very much. These wings are so good! and amazingly enough all you need to do is mix everything together and bake – that’s it!

Baked Maple Chicken Wings

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Glazed with maple, these wings are the perfect snack for a large gathering. Be sure to have a good time, but without all the grease. Try them on the grill, too.

• Author: Maya Moscovich
• Prep Time: 5 mins
• Cook Time: 25 mins
• Total Time: 30 mins
• Category: Main

Ingredients

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• 600gr/ 1.5lbs. Chicken Wings
• 1 Tbsp Ketchup
• 2 tbsp Maple
• 2 tsp Garlic Powder
• 2 tsp Paprika
• ¼ tsp Salt
• 1 Tbsp Olive Oil

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Instructions

1. Preheat oven to 425F (220C) and prepare a baking sheet layered with parchment paper.
2. Put all the ingredients in a medium mixing bowl and mix everything together (using your hands will work best and make sure the wings are fully covered).
3. Place in the preheated oven and bake for 25-30 minutes.

See Also

Hearty Loaded Potato Soup