A recovering teacher and editorial intern for Honest Cooking, Maya…
Let’s be honest. Our barbecue sauce typically comes from a plastic bottle. Its good but its no comparison to the homemade variety. This video shows the basics of creating your own barbecue sauce, which can be modified according to spicy and sweet preferences.
May is National Barbecue Month and Honest Cooking is rounding up the best grilling and barbecue recipes around the globe to celebrate the start of grilling season.
Straight up BBQ from heavyGFILMS on Vimeo.
A recovering teacher and editorial intern for Honest Cooking, Maya began her journalism career at Greatist.com. A food lover who never misses dessert, she is also a passionate sports enthusiast. Currently Maya freelances for FoodmakerMedia and copywrites for Techturized. Her writing has been published for Greatist.com, Shape.com, and The Washington Post.