How to Perfectly Sear Fish

Crunch on the outside with a buttery inside, searing fish is a simple way to enjoy fresh seafood. Use this video as a reference and dig in.

byKalle Bergman

Crunch on the outside with a buttery, just cooked inside, searing fish is the best way to simply enjoy fresh seafood. To achieve the perfect texture, use this video as a reference and dig in.
By Annelise McAuliffe

How to Sear Fish from Relish Magazine on Vimeo.

About the Author

Kalle Bergman

Kalle Bergman is a food writer and media entrepreneur and the founder of Honest Cooking & Travel Magazine. His writing has been regularly featured in publications like Gourmet, Los Angeles Times, Huffington Post and Serious Eats. He is obsessed with simple food, more often than not from his native Scandinavia or Spain.