Summery Salad

This, a combination of watermelon, feta, and pecans, just works.
By Amrita Rawat

Summery Salad

I hardly ever used to eat salads at home because I thought they were rather boring. It didn’t occur to me to jazz it up until much, much later. I love sampling random mixes of greens even though I mostly can’t tell them apart. And I love having different textures in each bite, held together with a vinegar-y sweetness.

Summery Salad
 
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This, a combination of watermelon, feta, and pecans, just works.
Author:
Recipe Type: Side
Serves: 1 bowl
Ingredients
  • Spring mix of greens (or just baby spinach), washed clean
  • Sprinkling of pepper
  • ½ cup watermelon, cubed
  • handful of pecans or walnuts
  • small handful of feta or goat cheese
  • half an avocado, sliced
  • one slice of red onion
Instructions
  1. Toss all ingredients in a bowl.
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