This pear cake is loaded with warm spices and topped with a cinnamon cream cheese frosting and salted caramel.
Click here for the recipe.
Frequently Asked Questions
What spices should I use for the Spiced Pear Cake?
Common spices for this cake include cinnamon, nutmeg, and ginger, which enhance the flavor of the pears.
Can I use a different type of frosting instead of cream cheese for the cake?
While cream cheese frosting pairs well with the spices, you can use a buttercream or whipped cream if you prefer a lighter topping.
How can I make the salted caramel sauce for the cake?
To make the salted caramel, melt sugar until golden, then carefully add cream and a pinch of sea salt, stirring until smooth.
I bet it’s super delicious!
x Mariya
http://www.brunetteondemand.com