In 1853, Victor Theodor Engwall began importing the world’s finest beans to the humble seaside port of Gävle, Sweden. Word of the distinctive taste of Gevalia soon spread all the way to the Royal Court of Sweden, where Gevalia became the official purveyor to the royal family. Discover the history of the finely roasted beans.
Try a sip of the famous coffee for yourself at NORTH Festival.
About the Book
Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.
All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.
$9.99
Works on all devices and screens
$39
Premium paperback, 185 pages
