Nose to Tail: Asian Barbecue in New York City at Takashi

This adventurous barbecue joint with a mixture of Asian flavors uses every part of the cow, even all four stomachs.

This adventurous barbecue joint with a mixture of Asian flavors uses every part of the cow, even all four stomachs.

Cool Hunting Video: Takashi from Cool Hunting on Vimeo.

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NØRTH - Scandinavianish Cooking by Kalle Bergman

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Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

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