These are soft and spongy pancakes dipped in sugar syrup and served hot or chilled with fresh cream or condensed milk.
By Sanjeeta Kk
Here is a basic recipe for a traditional and very popular Rajasthani dessert called Malpua with Cottage cheese or Paneer.Print
Sanjeeta kk is the author of food blog ‘Lite Bite’ which features vegetarian recipes. Her quest for egg free baking and healthy cooking is extensively shared though all her recipes. She likes to share stories behind the origin of her recipes which are easy and accessible. Homemade, unprocessed and healthy food is what she strives for each day. She defines food as nostalgic, comforting & an important factor to connect with people and make community