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John Nevado

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John Nevado is a rose grower in South America, growing the worlds most luxurious roses for discerning customers around the world. On his farms he also grows edible USDA Organic roses that he sells to restaurants, including El Bulli in Spain and PerSe in New York. John loves to cook up new zany recipes with his tasty florals invites you to share his "la vie en rose".

Cooking with Roses: Chocolate-dipped Rose Petals

byJohn Nevado
Tarte Tatin By John Nevado Tarte Tatin By John Nevado

Cooking With Roses – Tarte Tatin with Rose Vanilla Sauce

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