Ports Coffee & Tea of Manhattan offers a nice place to dock for great coffee in Manhattan.
Bill Walsh discovers that Minneapolis holds a great coffee outfit called Urban Bean.
Look no further than Ipsento Coffee House and Roaster for great coffee in Chicago.
Bill Walsh samples Starbucks Indivisble to find a decent coffee from a mass producer.
Bill Walsh finds a great coffee experience at Rustica Bakery in his travels in the Twin Cities.
Bill Walsh finds a good coffee in One Village Coffee’s Rwanda Gatare Station Bourbon.
To see if there’s any merit to reusable k-cups, Bill takes the Ekobrew for a spin.
Bill makes a pleasant visit to Chicago coffee roaster and cafe Asado Coffee.
Our coffe tester Bill Walsh runs into Bull Run Roasting Co in Minneapolis.
Stable yourself for a moving coffee experience at San Fransisco’s Stable Café.
Bill banks on Alaska Coffee Roasting Co. – a Fairbanks original and finds it splendid.
Bill comes across a tasty Costa Rican coffee from Rev Coffee Roasters.
Bill finds a nice respite for coffee at the Flying Squirrel Bakery Café in Alaska’s quaint village of Talkeetna.
Bill finds Quixotic Coffee in St. Paul to be exactly what he was looking for.
Bill samples a decent Ethiopian Yirgacheffe from Peter Asher Coffee and Tea, that makes for…
Bill finds Anchorage’s oldest coffee roaster a decent stop for the local and tourist alike.
The Culinary Institute of America not only makes good chefs, it makes a good cup of coffee.
Coffe expert Bill Walsh finds a nice cup in Deep Cello’s High Jump Blend.
Bill Walsh falls upon a fair oasis of coffee on the Strip.
For those looking for a no-fuss espresso machine, can their be quality?
Our resident coffee expert Bill Walsh slurps up Peter Asher’s Brazil Bob-O-Link.
Turns out Santa Claus’ House has more to offer than just milk and cookies.
Our resident coffee expert Bill Walsh finds a pleasant Sidamo from Kifu Coffee Company.
Bill forays into a Kopi Luwak coffee from Sea Island Coffee in the UK.
Coffee expert Bill Walsh has the pleasure of sampling Brewklyn Grind’s Kona.
Bill makes spies a fine cup of coffee at Sightglass Coffee in San Francisco.
Bill samples another of Target’s Direct Trade coffees with decent results.
Though a bit surprised, Bill finds a tasty direct trade coffee at Target.
In Las Vegas, Bill finds a fancy sushi operation that takes their coffee seriously too.
Bill finds a pleasant cup of coffee in Brazil Macaubas from Old Soul.
Bill takes a trip to Seward, Alaska and almost passes up a caffeinated jewel.
Bill has the fortune to sample an amazing coffee grown in Sulawesi and roasted in NJ.
Bill finds a stellar coffee and wine bar in Old Alexandria.
Walking through Caesars Palace in Las Vegas, Bill finds that Vosges does a far better job with their chocolate than their espresso.
Bill enjoys a delicious coffee in Old Soul’s Ethiopian Aleta Wondo Co-op.
On a good tip, Bill finds a quality coffee establishment in the most unlikely place.
Bill finds some pretty good coffee in a bag of Colombian from Old Soul Co. in Sacramento.
Bill travels north to Anchorage and finds a splendid coffeehouse despite low hope.
Bill Walsh tries out a Burundian coffee and clicks his proverbial heels at the outcomes.
Bill travels to Vegas’ downtown to find a coffee location that dances to the beat of good coffee.
Can David Lynch really brew a cup of coffee that would satisfy Special Agent Dale Cooper?
Bill Walsh is happy to see that a great coffeehouse has taken the place of a former, not-so-great one.
Even if coffee isn’t exactly what made Sin City famous, Sunrise Coffee Co turns out to be a reason to leave the Strip for an hour or two.
Bill Walsh reviews the Espro Press, a french press that sets out to eliminate all sediment from the final pour.
While Bill Walsh will probably not be moving into South Philadelphia any time soon, the coffee at Shot Tower is a really good reason to visit.
Bill Walsh checks out DC’s Pound Coffee, and is more than happy with what he sees and tastes.
Bill Walsh checks out the Pur Water Pitcher to see if it helps him brew a better cup of joe.
Bill Walsh is pleasantly surprised when he realizes that Long Island is not just about iced tea.
Bodhi Coffee in the South Street area of Philly fills a long vacant spot in the good coffee niche.
Bill Walsh tests Coffee Labs Roaster’s Sumatra Mandhelding, and ends up with a decent cup of coffee.
Bill Walsh checks out Chestnut Hill Café in Lancaster, PA, and is impressed with both the atmosphere and the coffee.