Three ingredeints! That’s all it takes to make delicious, refreshing strawberry popsicles. What are you waiting for?
John Kanell of Preppy Kitchen has perfect the easy popsicle. The only bummer is that we wish we had this recipe at the start of summer, it’s that good. Plus, it’s dairy free! If you need it to be vegan too, simply swap the honey for maple or agave and you’re in business.
This is the perfect for this hot and humid weather we’re having, and just about anyone can make it! 
Need more doable, delicious recipes? Check out Preppy Kitchen for inspiration and meal ideas.
3-Ingredient Strawberry Popsicles
- Total Time: 10 minutes
- Yield: Makes 6
- Diet: Vegan
Description
Sweet and creamy strawberry popsicles with only three ingredients.
Perfect for a hot day!
Ingredients
- 1 cups (237 ml) coconut milk
- 2.5 cups (592 ml) strawberries
- 2 tbsp honey
Instructions
- Chop strawberries into chunks. Set some aside.
- Add the remaining strawberries, honey, and the entire can of coconut milk.
- Blend until smooth.
- Add the flatter strawberry pieces to the sides of the mold.
- Pour in the strawberry mixture.
- Add popsicle sticks.
- Transfer to the freezer for about 4 hours, or until frozen.
Notes
- For a richer flavor, use full-fat coconut milk.
- Adjust honey to your desired sweetness level; taste and adjust before freezing.
- If strawberries are particularly tart, add an extra tablespoon of honey.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 150
- Sugar: 20
- Sodium: 10
- Fat: 10
- Saturated Fat: 8
- Unsaturated Fat: 2
- Carbohydrates: 25
- Fiber: 2
- Protein: 2
Frequently Asked Questions
Can I use frozen strawberries instead of fresh ones for the popsicles?
Yes, you can use frozen strawberries in place of fresh ones. Just make sure to thaw them slightly before blending to achieve a smooth consistency.
What can I substitute for honey to make these popsicles vegan?
You can substitute honey with maple syrup or agave syrup to keep the popsicles vegan while still achieving the desired sweetness.
How long do I need to freeze the strawberry popsicles before they are ready to eat?
You should freeze the strawberry popsicles for at least 4-6 hours, or until they are completely solid.
Turned out great!