Everything from drinks to vegan and vegetarian options to things that would be great for game day snacks to quick and easy soups and salads.
The great thing about a new season starting is having the opportunity to refresh and reset. Luckily, fall, in particular, makes me want to get in the kitchen and cook up all the cozy things. In preparation for that, I’ve rounded up some of my favorite fall recipes that I’ve made here on the site. Not only am I hoping to make many of them again this autumn, but I’m also hoping to develop some new pumpkin/squash/apple recipes, particularly in the breakfast and dessert categories as those areas are desperately lacking. At the very least, I’m just hoping to get back into the kitchen for more than just pushing a button on the microwave.
Cinnamon Apple Goat Cheese Log
Autumn Charcuterie & Cheese Board
Vegan Spaghetti (Squash) & Meatball Sliders
Curried Squash & Scallop Lollipops
Fall Salad with Delicata Squash
Kale & Butternut Squash Fall Salad
5-Ingredient Butternut Squash Soup
Wild Rice & Roasted Pepper Stuffed Acorn Squash
Pumpkin Enchiladas with Green Chili Sauce
What are you hoping to pick back up this fall? Any goals you’re hoping to accomplish? If, like me, getting back in the kitchen happens to be one of those goals, what are you hoping to make? Apple cider donuts, pumpkin spiced everything?? I’d love to hear!
Frequently Asked Questions
What types of squash work best for the Curried Squash & Scallop Lollipops?
Butternut squash and acorn squash are great options for this recipe, as they provide a nice sweetness and creamy texture when cooked.
How can I make the Fall Salad with Delicata Squash more filling?
You can add protein sources like chickpeas or grilled chicken to the Fall Salad to increase its heartiness.
What kind of beer should I use for the Pumpkin Beer Tasting?
Look for a pumpkin ale or a spiced beer that complements the flavors of fall, such as those with notes of cinnamon and nutmeg.
