How to Make a Sidecar

A warm-flavored Cognac is a cocktail that should be mastered, especially during the coolers months.

Get the full written recipe here.

On the Rocks // The Sidecar from Sara Washington on Vimeo.

Honest Cooking

Honest Cooking

The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. As an international online culinary magazine with the ambition to truly change the face of online food media we hope to create an inspiring place for serious culinary debate, salivating recipes, interesting food news and international food-fun.

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