Flatbread Pizza

We all want that easy dish to make here and there. Flatbreads aren’t just for wraps. Get creative and make some delicious pizzas with different toppings.
By Roberta Pipito

Flatbread Pizza

Flatbread Pizza
 
Prep Time
Cook Time
Total Time
 
I hope you enjoy. Here are the few that I made…
Author:
Recipe Type: Main
Serves: 4
Ingredients
1st Pizza:
  • Baby Arugula
  • Cooked Salmon (which in this case I had leftovers)
  • Tartar Sauce
  • Horseradish (optional)
  • Tomato Basil Flatbread
2nd Pizza:
  • Fresh mozzarella
  • Roasted Red Peppers
  • Basil
  • Artichokes
  • Tomato Basil Flatbread
3rd Pizza:
  • Fig Jam
  • Gorgonzola Cheese
  • Baby Arugula
4th Pizza:
  • Fresh Mozzarella
  • Tomatoes
  • Basil
Instructions
  1. Preheat over to 350 degrees. Place different toppings on to flatbreads. Drizzle with some extra virgin olive oil, Black Peppercorn (optional) and place in oven for about 5 to 8 minutes untill cheese has melted.

Roberta Pipito

Roberta Pipito is a chef, food blogger and wine and beer aficionado. Her work continues to expand in the foodie world, and can be seen on www.homemadedelish.com.

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