The Shuken Family’s Favorite Salad Dressing

The Shuken Family’s favorite salad dressing is the perfect match for any salad creation. Read more recipes from the Wildwood Family Cookbook here. Bon Appetit!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

The Shuken Family’s Favorite Dressing


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: The Shuken Family

Ingredients

Scale
  • 1/3 cup Champagne vinega
  • 1/3 cup fresh lemon juice
  • 1 1/2 tbsp Dijon mustard
  • 1 small clove garlic
  • 2 tsp kosher salt
  • Freshly cracked pepper, plus more for serving
  • 1 1/2 cups extra-virgin olive oil

Instructions

Method

  1. Pulse all ingredients in a mini food prep or blender until emulsified. (You can also whisk the dressing by hand.)

Lemon Pecorino Dressing

  1. Add 1/3 cup grated Pecorino-Romano cheese, to the next third of base dressing for the salad. Plus more for serving.

Lemon Tahini Dressing

  1. Add 1 heaping tablespoon of tahini, 1 teaspoon of honey, and pinch of Aleppo pepper to the final third of the dressing and whisk vigorously.
  • Category: Side Dish
  • Cuisine: French

Buy the new Honest Cooking Magazine cookbook today!
Add a comment Add a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star


BUY HONEST COOKING'S NEW COOKBOOK TODAY

NØRTH Cover

NØRTH - Scandinavianish Cooking by Kalle Bergman

★★★★★

About the Book

Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.

Digital Version

$9.99

Works on all devices and screens

Buy Now

Print Edition

$39

Premium paperback, 185 pages

Buy on Amazon

Previous Post

The Tenglin Family's Spinach Quiche

Next Post

The Shuken Family's Favorite Falafel