This Carolina Barbecue Sauce recipe is easy to make and tastes delicious with everything. The homemade sauce is thick, tangy, slightly sweet and so finger lickin’ good you will want to make it again and again.
Columbia, SC’s food scene is evolving and growing to accommodate passionate farmers, distillers, and food masterminds. Here are some of our favorite bites and sips, old and new, that add delicious value to Columbia’s cuisine and culture.
The Carolina-style of barbecue sauce served with pork is characterized by the addition of Dijon mustard, said to come from German ancestors. Learn how to create this tangy, spicy sauce.