Grab a rich chocolate stout, add raspberry liqueur and some ice, and you are set with a cool, boozy beer cocktail perfect for a hot day.

Raspberry and Chocolate Beer Cocktail

Have you always been a beer-lover?

I definitely haven’t always been. I thought of beer as more of a last resort than a go-to.

Until now, of course.

Mike came home this week with a six-pack of chocolate stout. But he tried a bottle and decided it was too sweet. Meaning now it’s mine.

So in goes some raspberry liquor. And maybe a splash of vodka for fun. It’s so delicious! And sweet. And chocolaty. And sippable!

Raspberry and Chocolate Beer Cocktail

If you love experimenting with beer cocktails, them next you have to try this Blueberry Beer and Lime Cocktail.

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Author: Sarah Mason

Print Recipe

Ingredients

Scale

3 parts chocolate stout
1 part raspberry liquor (like Razzmatazz)
A splash of vodka (optional)

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Instructions

Pour ingredients over ice. Serve.

Category: Beer, Cocktail

NØRTH - Scandinavianish Cooking by Kalle Bergman

★★★★★

About the Book

Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.