“Pa Chukar” of Chukar Cherries sends along his Pa Chukar’s Cherry Chicken BBQ recipe. Chukar (named for a local little bird) is a family- owned company headquartered in Prosser, Washington (Yakima valley wine country). Everything is 100% natural, no additives, Kosher certified, using local fruits and from what I can tell you, delicious.

By Michelle M. Winner

Chukar Cherries' Chicken spices up the tail-gate party with the heat of chipoltle. ( image: Chukar) — Chukar Cherries’ Chicken spices up the tail-gate party with the heat of chipoltle.
( image: Chukar)

Chukar Cherries’ Pa Chukar’s Cherry Chicken BBQ

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Author: "Pa Chukar"
Yield: 2 1x

Print Recipe

Description

Chukar’s Chipotle Grilling Sauce makes this an easy dish to grill on the BBQ . Perfect for the tail-gate parties coming up! Increase the chicken to one per guest with sides.

Ingredients

Scale

Ingredients
2 chicken breasts or thighs
Cherry Chipotle Grilling Sauce ( online www.chukar.com)
extra virgin olive oil
kosher salt and fresh ground pepper, to taste

Cook Mode Prevent your screen from going dark

Instructions

Preheat grill to medium heat.
Brush chicken lightly with olive oil and sprinkle with salt and pepper.
Grill on medium heat for 5 minutes per side.
Brush Cherry Chipotle Grilling Sauce on each side and cook additional 2 minutes per side or until thoroughly cooked.
Brush lightly with additional warmed Cherry Chipotle Grilling Sauce and serve.

Category: Entree
Cuisine: Pacific Northwest

NØRTH - Scandinavianish Cooking by Kalle Bergman

★★★★★

About the Book

Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.