How to Make Fresh Paneer Cheese

Common to South Asian, fresh, salty paneer cheese is easy to make. Serve simply on bread, stirred into curry, or fried for a crunchy treat.

Common to South Asian cuisine, fresh paneer cheese is easy to make with a wonderful salt flavor. Serve simply on bread, stirred into curry, or fried for a crunchy treat.

The Beauty of PANEER from Dario Viola on Vimeo.

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