Now Reading
Kale, Quinoa and Avocado Salad

Kale, Quinoa and Avocado Salad

Kale, Quinoa and Avocado Salad

Cook this with love. Serve with love. Eat with love. And enjoy!
By Lauren Hardy

Kale, Quinoa and Avocado Salad

Print

Kale, Quinoa and Avocado Salad

Cook this with love. Serve with love. Eat with love. And enjoy!

  • Author: Lauren Hardy
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 3 1x
  • Category: Side

Ingredients

Scale
  • 2/3 cup quinoa
  • 5 kale leaves, torn into bite-sized pieces
  • 1/2 avocado, diced
  • 1 cup cherry tomatoes, halved
  • 1/4 cup vidalia onion, chopped
  • 1/4 cup bell pepper, chopped (orange or yellow)
  • 1/3 cup sweet corn, cooked

For the dressing:

  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 tablespoons Dijon mustard
  • Salt and freshly ground black pepper to taste

Instructions

  1. Cook the quinoa according to package instructions. Set aside to cool.
  2. Place the kale in a steamer basket over 1 inch of boiling water in a saucepan. Cover and let steam for 5 minutes. Transfer to a large serving plate.
  3. In a large bowl, combine the quinoa and remaining ingredients. Pour the quinoa mixture over the steamed kale. In a small bowl, mix the dressing ingredients with a fork until combined and drizzle over the salad.

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

View Comments (0)

Leave a Reply

Your email address will not be published.

Recipe rating

© 2022 ROSEBUD MEDIA. ALL RIGHTS RESERVED.
Scroll To Top