Here is a very simple recipe using Earl grey hot tea to transform into a cool dessert. Just chill the panna cotta few hours before meal time and serve with a dust of cocoa powder. Then enjoy a cup of this silky smooth dessert to cool you down in this hot weather.
Earl Grey Tea Panna Cotta
- Total Time: 4 hours 25 minutes
- Yield: 4 servings 1x
Description
A silky smooth Earl Grey Tea Panna Cotta, perfect for cooling down on a hot day. Infused with the rich flavors of Earl Grey tea, this dessert is both refreshing and elegant.
Ingredients
- 8 Earl Grey tea bags, take out the tea leaves from bags
- 250ml (8.45 fluid ounces) hot water
- 1 tbsp gelatin, soak with 1 tbsp water
- 7.5 tbsp light brown sugar
- 350ml (11.8 fluid ounces) fresh milk
Instructions
- Place Earl Grey tea leaves in a small pot. Pour in the hot water and cover with a lid. Leave to infuse for 10 minutes.
- Add the light brown sugar to the tea infusion, stir well, and bring to a boil over medium heat.
- Once boiling, remove from heat and let it cool slightly.
- In a separate bowl, soak the gelatin with 1 tablespoon of water until it blooms.
- Warm the fresh milk in a saucepan over low heat, then add the bloomed gelatin, stirring until completely dissolved.
- Combine the milk mixture with the tea infusion, stirring until smooth.
- Pour the mixture into serving glasses or molds and refrigerate for at least 4 hours or until set.
- Before serving, dust with cocoa powder if desired.
Notes
Chill the panna cotta for at least 4 hours before serving to ensure it sets properly. You can substitute light brown sugar with regular sugar if preferred. Serve with a dusting of cocoa powder for added flavor. Store in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 25
- Sodium: 50
- Fat: 5
- Carbohydrates: 28
- Fiber: 0
- Protein: 4
- Cholesterol: 15
Frequently Asked Questions
What type of tea should I use for the panna cotta?
You should use Earl Grey tea for this recipe to infuse the panna cotta with its unique flavor.
How long should I chill the panna cotta before serving?
Chill the panna cotta for a few hours before meal time to ensure it sets properly.
Can I substitute cocoa powder with something else for dusting?
While cocoa powder is recommended for dusting, you can use powdered sugar or a dusting of matcha for a different flavor profile.
