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Chef Interview – Morten Nielsen from Morten’s Kro, Denmark
Schiaccia Briaca: Drunken Tuscan Cake
Great interview with the best chef in Denmark
I like to join for your Restaruant.
cooL
It is such a great idea to do video interviews, I agree with Tamara. I also love Chef’s Nielsen’s appreciation of the local foods that he uses in his cuisine.
This is great, I really like the notion of video interviews. Sounds like one of the places to definitely visit