Exploring Wine Regions: Argentina is a book praising the great wines and culture of the land. Author and Malbec enthusiast Michael Higgins guides readers with an in-depth exploration of Argentina, visually transporting them with beautiful images, maps and information on the wine, the people and the unique Argentinian terrain.
Argentinian Beef Stew from Caballadas ranch. The 60,000 acre property has been in the family for generations and promises beauty, and superb regional meals and wines.
A great red brick building erected on the side of a high-rise, offers some seafood and steak that can leave you breathless in more ways than one.