This Paleo Portuguese Kale Soup, called caldo verde, will transport you to Portugal.
Tag: aip
They say there are 365 ways to cook cod in Portugal. Here’s one of them, a recipe for cod in Paleo clam sauce.
The perfect grain free recipe to fight chocolate cravings. These delicious, healthy treats are paleo, gluten, dairy and nut free.
The perfect grain free recipe to fight chocolate cravings. These delicious, healthy treats are paleo, gluten, dairy and nut free.
Mergol is an Indian style pumpkin curry that’s typical from Goa. It’s naturally paleo, dairy and gluten free and can be AIP friendly too!
Dig into this favorite tuna salad that is paleo and safe for most sensitive diets.
Here’s how to stick to the auto immune protocol while on vacation, from what foods to select at a breakfast buffets, to suggestions from chefs.
You know those butter cookies that melt in your mouth and at each bite you feel so guilty because it seems like you’re eating a delicious waterfall of butter?
Breakfast cookies, because dessert first thing in the morning, even when its healthy, is pretty exciting.
The Chefs at Intercontinental Ko Samui, Thailand teach us to make an Allergy-Free version of Tom Kha Gai, a delicious chicken soup in coconut milk.
Today’s blog post is about an AIP Bolognese Sauce without nightshades and dairy that you…
Made with grass fed beef and uncommon ingredeints, this new take on bolognese sauce it perfect over zucchini noodles.
Ever heard of baked taro fries? They’re about to become your new favorite vegetable dish.
Going grain free can be difficult and frustrating. Don’t say goodbye to cakes and breads, instead, check out this guides to the different flours you can stomach.
Switch up your breakfast porridge with this tapioca recipes made with vanilla, maca and a rhubarb-raspberry sauce. It tastes good enough to be dessert.
This carrot ginger soup is a perfectly easy comfort food suitable for any eater, even paleo, and is creamy without any dairy.
This earthy dish is loaded with unique, light flavor and comes with the comforting aromatics of a coconut curry.
Made with apricots, orange zest, and dessert wine, these crunchy pastries are a sweet paleo delight.