
Honest Cooking
The Honest Cooking editorial team handpicks inspiring culinary stories to…
Here’s how to julienne your vegetables into perfect matchsticks in no time at all.
Click here for the written tips from our friends at ChefSteps.
[fve]https://www.youtube.com/watch?v=oBdEyYC9Mf0[/fve]
Honest Cooking
The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. We strive to create an inspiring place for culinary exploration, salivating recipes, interesting personalities and stories.
Why not just use the julienne blade and save a step?
I have yet to master my Mom’s knife skills as her beet soup or borscht will a work of art, with perfectly cut vegetable for this hardy and healthy soup, unifier match stick sized veggies!