Molten Chocolate Soufflé

Learn how to master the iconic soufflé and then top it off with a crème anglaise.

Learn how to master the iconic soufflé and then top it off with a crème anglaise.

Get the full recipe here.

Buy the new Honest Cooking Magazine cookbook today!

Molten Chocolate Soufflé from ChefSteps on Vimeo.

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NØRTH - Scandinavianish Cooking by Kalle Bergman

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Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

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