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Feasting and Fermenting in the Faroe Islands

Embark on an adventure of fermented foods with restaurant KOKS of the Faroe Islands.
byHonest Cooking
0

The people of the Faroe Islands have overcome many challenges to be able to grow and provide food for themselves. Embark on an adventure of fermented foods with restaurant KOKS.

KOKS – RÆST from Heidrik a Heygum on Vimeo.

HC
About Honest Cooking
The Honest Cooking Editorial Team

The Honest Cooking editorial team handpicks inspiring culinary stories to share with you that we think are beautiful. We strive to create an inspiring place for culinary exploration, salivating recipes, interesting personalities and stories.

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