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Woks of Life

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The Woks of Life is a blog written by a family of four living between the U.S. & China. When not packing or unpacking suitcases, they're sharing their travels and culinary exploits--from traditional Chinese to modern dishes for the everyday cook. For all the generation X's and Y's out there who love the Chinese food their parents made, but have no idea how to make it, this family's got your back!

Homemade Egg Drop Soup

byWoks of Life
Beef and Scallion Stir Fry Beef and Scallion Stir Fry

Chinese Beef and Scallion Stir Fry – Cong Bao Niu

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Comforting Chicken in Red Curry

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Soy Butter Glazed Steak

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Crispy Salt and Pepper Shrimp

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Homemade Bubble Tea

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Spicy Banh Mi Stuffed with Pork Meatballs

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Slow-Cooked Carnitas Tacos with Queso Fresco

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Traditional See Yao Gai Chicken

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Simple Tofu and Seafood Soup

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Five Spice Crispy Chicken Drumsticks

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