Amrita Chowdhury is a self-confessed chocoholic, a compulsive picture taker and a food-obsessed British-Indian. She loves to travel and her food is a manifestation of every city she has lived in. An architect by profession, Amrita is the author behind the food blog The Subjectivist. She loves to write, enjoys oak-matured Scotch and is inexplicably addicted to collecting stationery.
