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Pineapple Punch Bowl

Pineapple Punch Bowl


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  • Yield: 8 1x

Description

This bright-yet-tart, tropical, and slightly bitter take on a bold and spicy margarita emits fun vibes.


Ingredients

Scale
  • 8 oz Espolon Tequila
  • 4 oz Cocchi Americano
  • 4 oz Campari
  • 8 oz mango syrup
  • 6 oz  lime juice
  • 7.5 oz water
  • 16 dashes dashes Hellfire Bitters

Garnish

  • 810 Fresh-cut lime wheels

Instructions

  1. Combine all ingredients in a Vitamix and blend for a smooth consistency.
  2. Add a 4" x 6" block of ice to the pineapple punch bowl and cover completely with crushed ice before adding the punch on top.
  • Category: Cocktail Recipe
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