Tag: peppers

New Mexican Red Chile Sauce

You know they old saying, when life gives you a giant bag of dried Red New Mexico Chiles, make a delicious pureed sauce. Though this looks so spicy it’ll burn off even Mark Twain’s undead eyebrows, the taste is slightly smoky and mild. It’s a great addition to a variety of dishes.

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Mouth-Watering Stuffed Peppers

The bright, fresh flavor of mild peppers makes them an ideal vessel for all your favorite fixin’s. To get your wheels spinning in a new direction, here are a few favorite takes on stuffed peppers. Good eats, guaranteed.

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Tortilla Espanola Bites

Tapas are genius. How fun are they at a party? Try these roasted red peppers adds a pop of color to your luscious elegant bites.

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Mojito Salmon with Peppers

Based on the cocktail, this salmon is doused in lime and sprinkled with rum and mint. To add a pop of flavor, three peppers are used to marinate the fish.

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Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

Use these peppers as a veggie-heavy side dish or to satisfy non-meat eaters in your life in a totally non-boring way.

Rice Stuffed Peppers

Rice Stuffed Peppers

This recipe serves 4 to 6 people. It can also be served hot or warm. The filling is versatile so you could add it to tomatoes or mushrooms.

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