belly Archives - Honest Cooking

Braised Soy Sauce Pork Belly

Braised soy sauce pork belly is a favorite in many Chinese kitchens and is about to become a staple in yours too. Let the warm, caramelized, comforting flavors and spices envelop you on a fall day.

How to Cook Pork Belly Three Ways

Here are three easy ways to make mouth-watering pork belly. Once you’ve seen this deliciousness, there’s no turning back.

Kimchi and Pork Belly Fried Rice

In less than ten minutes, create a bowl of spicy kimchi and pork belly fried rice topped with a glorious egg.

Sweet and Spicy Pork Buns

Few things can compare to melt-in-your-mouth braised pork belly glazed in a sweet and spicy chili sauce with pickled greens in a soft steamed bun.

Sweet and Sour Braised Pork Belly

Sweet, sour, succulent pork belly is braised until tender and a dark color with bold flavor. Serve inside of steamed buns for a delicious bite.

Pork Belly and Miso Noodles

Miso noodles are perfect anytime of the year, especially on a rainy spring day. Stay in for dinner and enjoy a comforting bowl with bold Japanese flavors.

Barbecue Sauce and Crispy Pork Belly Pizza

Pizza dough is slathered with barbecue sauce, topped with pork belly marinated in Asian seasonings and mozzarella cheese. Perfect for a unique pizza night.

Pork Belly Tacos with Chili Roasted Pineapple

A melt-in-your-mouth pork belly taco is something to crave and topped with ancho chili pineapple, pickled onions, and avocado, there is nothing better.

Lu Rou Fan: Pork Belly Over Rice

A bowl of comfort food happiness complete with pork belly, pork rind, and dark soy sauce for rich color.

Slow-Cooked Pork Belly with Garlic and Chili Glaze

Meltingly tender pork belly that is finished with a sticky honey, garlic and chili glaze with plenty of lemongrass flavor.

Honey Glazed Pork Belly

Marinated for twenty-four hours, this flavorful pork belly is then brushed with honey and then roasted. Add to soup, buns, or enjoy in slices during a meal.