These fresh berries are perfectly paired with a homemade, raw dark chocolate shell for a delicious vegan treat.
Christine Curran serves up a fresh batch of gluten free morning glory muffins.
Starting the day with something full of green goodness, healthy fats and naturally sweetened is the perfect balance for Christine Curran.
Sugar snaps, english peas and sweet peas have shown up in abundance at the Santa Fe Farmer’s Market in the past 3 weeks. Christine Curran turns them into a Sweet Pea Hummus.
This decadent chocolate smoothie is actually a healthy drink packed with good stuff that will help you through the day.
As spring is closing in, Christine Curran finds herself drawn to everything blueberry. And with this great recipe, how can anyone not?