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How to Make Smoked Brisket without a Smoker
Brussels Sprout and Quinoa Gratin

How to Make Smoked Brisket without a Smoker

byHonest Cooking
1

Juicy, pink brisket meat with a crispy, flavorful outside is doable without a smoker. Learn how.

Click here for the written recipe.

[fve]https://www.youtube.com/watch?v=ZlwFxgOa9Ww[/fve]

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December 8, 2015
byHonest Cooking
View Comments (1) View Comments (1)

  1. Brisket is one of my favourite cuts to smoke. Whilst I do love it smoked over a real fire is also good to know how to make indoors. For when winter comes!

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